Vinegar of magnolia or other blossom, herbs

INGREDIENTS

Blossom or herbs
Vinegar
Airtight glass jar

Spring has begun and the blossom is hanging on the trees. The moment to start picking the magnolia buds just before they start to flower. This recipe for making vinegar of magnolia or other blossom, herbs is super simple.

You can also make some super delicious syrup!

Preparation

fill an airtight glass jar with blossom or herbs
top it of with a low acidity vinegar (no natural vinegar) like white wine vinegar for instance
store it in a dry and cool place

Want to know when you can pick some wild plants? Many of our recipes are based on wild plants. Be sure to read up before you pick to make sure you're picking the right thing. We use the book Eetbare wilde planten (available at your local bookstore) and Wildpluk Wiki. If you're not sure what something is, don't pick it.

We also write about things we encounter or new discoveries we make. Do you like to be informed about these things please subscribe to our newsletter. If you have any comments you can share them with us using the mail form.

Related Recipes

Bretonse biscuit met merengue van magnolia

Vinegar of magnolia or other blossom, herbs

INGREDIENTS

Preparation

Related Recipes

Breton biscuit with magnolia merengue

How to make dandelion jelly

Drying blossom and herbs

Syrup of blossom or herbs